Perilaku Profesional Terhadap Pola Makan Sehat
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Abstract
Pola hidup sehat adalah cara terefektif untuk menjaga kebugaran badan dan mencegah tubuh terserang dari penyakit. Banyak penyakit yang muncul utamanya dari pola makan yang tidak teratur dan konsumsi makanan yang tidak sehat. Namun perubahan gaya hidup dapat membuat nilai gizi dalam hal ini tidak menjadi pertimbangan dalam pemilihan makanan. Atas hal tersebut, dilakukan survei kepada pekerja professional untuk investigasi pola makan mereka menggunakan explanatory research yang diolah dengan menggunakan program Microsoft Excel 2013 dan software SPSS 25.0, menghasilkan pearson correlation sebesar 0.918. Selanjutnya, secara statistik uji korelasi bivariate yang dilakukan menunjukan korelasi linear yang kuat antara tingkat pola makan sehat dan tingkat konsumsi makanan sehat.
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